pretty, tasty, bento, vegan - what’s not to love?
All about Bento and How-To do it
Because you now are obsessed and want your own.
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You don’t want to use plastic (I don’t either), then look here (scroll down) and here and here (scroll past the Laptop Lunchboxes).
Lunch packed in a box is much better than lunch tossed in a bowl or flopped on a plate
FLOG for the day.
B: vegan mac n cheeze w/ penne pasta & organic foursome (peas, carrots, corn & french beans). soy nuggets w/ garlic sesame dressing for dipping. orange juice.
L: bbq tofu w/ vegenaise & vegan sliced cheeze on a sesame bun. vanilla rice milk.
D: sautéed bok choy w/soba noodles & peanut satay sauce. lapsang souchong tea.
To answer some questions about what I eat. Yes, everything is vegan, excluding honey, but we’ll get into that another day. Yes, practically everything I eat is organic — I’d safely say that over 95% of our food is organic (either ‘officially’ certified or ‘community’ certified). Yes, we cook from scratch over 70% of what we eat and only eat out on average once every two weeks…though I do hit up the soup and hummus plate at The Vault when I go at least once a week.
Feel free to ask questions about our grub anytime.
"Do you ever wonder who the leader is? Do you ever stop and think that you could stop following and start leading your own family?" - Valerie Fitzenreiter